Cazadores Tequila, Green Apple Liqueur, Apple Juice, Lime, Green Apple Syrup (A sour sipper w. the refreshing flavour profile of crisp granny smith apples) (2oz)
First Frost
18
Captain Rum, Goldschlager Liqueur, Fresh Apple Juice, Bitters, Egg Whites (A fragrant and festive cocktail, flavoured with apple and cinnamon) (2oz)
Violets in the Snow
18
Botanist Gin, Creme de Violette, Maraschino Brandy, Lavender Syrup, Lavender Bitters, Lemon, Egg Whites (A chilly and floral cocktail w. flavours of tart cherry and sweet lavender) (2.5oz)
Ruby Beach
17
Tanqueray Gin, Raspberries, Lemon, Syrup (A fruity, fun highball topped w. tonic and fresh rosemary) (2oz)
Sad Boy Sour
18
Bulleit Bourbon, Disaronno Amaretto, Lemon, House Made Syrup, Egg Whites, Aromatic Bitters (Bringing back the Canvas Classic) (2.5oz)
Smoke Jumper
17
Johnnie Walker Black, Amaro Montenegro, Orange Oleo Saccharum, Cedar Bitters (A dark and smoky Old Fashioned riff featuring Wild Muskoka Forest Fire Cedar Smoke Bitters) (2.5oz)
Guave-Mente
18
Don Julio Tequila, Guava Nectar, Maple, Lime, Crushed Mint (A refreshing sipper w. guava and notes of maple and mint) (1.5oz)
Espresso Martini
17
Ketel One Vodka, Espresso, Kahlua, House Made Syrup (Our take on the classic) (2.25oz)
Compadre Mule
17
Cazadores Tequila, Mount Gay Rum, Crème De Cassis, Lime, Ginger Beer (A spin on a classic w. base spirits equally represented and notes of blackcurrant) (2.25oz)
Experiental Cocktails
Blue-Suasion
22
Captain Rum, Blue Curacao, Melon, Egg Whites, Lime w. Smoked Infused Display (The original Canvas Experiential Cocktail! A tart and fruity coupe infused w. Citrus Smoke) (2.25oz)
Bourbonana Bonfire
27
Vanilla Coffee Infused Bourbon, Galliano Vanilla Liqueur, Banana Liqueur, Chocolate and Coffee Bitters (A spirit forward yet slightly sweet sidecar cocktail served with edible component of deconstructed s'mores on fire) (2.5oz)
Du' U See Me
22
Remy Martin Cognac, Cointreau, Lime Bitters, House Syrup w. Woodchip Smoke Infusion (A complex spirit forward Experiential Cocktail w. notes of orange, citrus and smokey flavours) (2oz)
Ring my Bell
39
Clase Azul Tequila Reposado, Lillet Blanc, Cointreau Orange Liqueur (An entirely spirit based cocktail featuring 1oz of Clase Azul, served in an aerating Tequila Tower) (2.5oz)
El Patron
24
Jalapeno Patron Tequila, Sombra Mezcal, Aperol, Fresh Lime, Agave (A flavourly complex Experiential w. an aromatic component of Eucalyptus Essence) (2.25oz)
Passion Pop
24
Mango and Pineapple Rum, Passionfruit, Lemon, Saffron Bitters w. Passionfruit Caviar Bubbles (This sweet, fruity, and floral cocktail is served w. an edible component of popping passionfruit bubbles!) (2oz)
Beer
Stella Artois
9
Modelo
9
Corona
9
Budweiser
8
Guinness
10
Goose Island IPA (473 ml)
10
Happy Dad Hard Seltzer
10
Wine & Champagne
Pinot Grigio
10.14
Rose
10.14
Cab Franc
10.14
Rosso Di Montalcino
69
Vino Spumante - Prosecco
10.14
Veuve Clicquot
249
Möet
219
After Dinner
Espresso
3
Doppio
4.5
Americano
4
Cappuccino
4.5
Latte
4.5
Tea
4
Spreads
Charcuterie Board
29
Variety of Cheeses and Cured Meats, Olives, Fruit, Chocolate, Spreads
Spreads Platter
30
Choice of any three Spreads/Side
Truffle Fries
11
Bruschetta
12
Hummus w. Fried Greek Pita
10
Spicy Feta w. Fried Greek Pita
13
Red Pepper Dip w. Fried Greek Pita
14
Tapas
Braised Short Rib
24
Tender & Braised Short Rib Served over Creamy Mashed Potatoes
Chicken Wings
16
Garlic Parmesan Sauce or BBQ
Empanadas
12
Coconut Curry Chicken - Chilean Beef - Veggie served w. Coulis
Tequenos
13
Venuezualan Pastries Stuffed with Cheese
Saganaki
15
Skillet Fried & Flambeed Kasseri Cheese w. Sour Dough
Fried Pickle Chips
11
Sliced Pickles coated in a Seasoned Batter Served w. Zesty Ranch
Chicken Parmesan Sandwich
17
Breaded Chicken Breast topped w. Marinara Sauce and Melted Mozzarella, Served on a Toasted Bun w. Fresh Basil
Karaage
19
Japanese-Style Fried Chicken
Pizza
Marghertia
18
Tomato Sauce, Aromatic Basil, Fior di Latte, Parmesan
Tomato Sauce, Fresh Mozzarella, Sweet Red Pepper Pesto, Spicy Soppressata
Dessert
New York Cheesecake
8
Chocolate Fudge Cheesecake
10
Warm Chocolate Brownie served w. Vanilla Ice Cream
12
Brunch
Smoked Salmon Eggs Benedict
23
Toasted English Muffin topped w. Smoked Salmon, Mixed Greens, Poached Egg and House-Made Hollandaise Sauce. Served w. Tater Tots or Home Fries and Sliced Fruit
French Toast
19
Brioche Bread topped w. Fresh Fruit and Whipped Cream
Eggs Benedict
17
Toasted English Muffin topped w. Peameal Bacon, Poached Egg and a Creamy Hollandaise Sauce. Served w. Tater Tots or Home Fries
Shakshuka
16
Arabic dish made on a skillet w. Poached Eggs, Tomato Sauce, Harissa, Onions, Peppers and a blend of spices – Served w. Toasted Artisan Baguette
Fried Chicken and Waffles
23
Crispy Fried Chicken paired w. fluffy Waffles. Served w. Maple Syrup and Butter
Canvas Breakfy Bowl
19
Poached Eggs served over Avocado, Spinach, Cherry Tomatoes, Feta, Black Beans, Balsamico and Chipotle Sauce
Good Ol' Grilled Cheese
13
Toasted bread, filled w. seared Cheddar and Havarti Cheese - Served w. Tater Tots or Home Fries