Empress Gin, St. Germain Elderflower, Butterfly Pea Blossom Syrup, Lemon, Cotton Candy (This sweet Transformative Cocktail represents new beginnings and possibilities in the Summer) (2.25oz)
Guave-Mente
18
Don Julio Tequila, Guava Nectar, Maple, Lime, Crushed Mint (A refreshing sipper w. guava and notes of maple and mint) (1.5oz)
Pink Pina
18
Coconut and Pineapple Rum, Lime, Hibiscus, Pineapple Bitters (A reimagined Pina Colada rum punch w. a balanced and complex herbal finish) (2oz)
Girl with the Dragon Tattoo
18
Don Julio Tequila, Raspberry, Dragonfruit, Lemon, Tropical Fruits (A tropical and tart Tequila based cocktail w. bright dragon fruit flavour) (2oz)
Ruby Beach
17
Tanqueray Gin, Raspberries, Lemon, Syrup (A fruity, fun highball topped w. tonic and fresh rosemary) (2oz)
Charcuterie Board
29
Variety of Cheeses and Cured Meats, Olives, Fruit, Chocolate, Spreads
Braised Short Rib
24
Tender & Braised Short Rib Served over Creamy Mashed Potatoes
Karaage
19
Japanese-Style Fried Chicken
Slider Duo
16
Beef and Turkey Sliders Nestled in a Soft & Crispy Brioche Bun
Grilled Portobello Mushrooms
15
Stuffed w. Mixed Mushrooms, Goat Cheese, Cheddar, Green Onion & finished with Balsamic Barbecue Sauce
Fried Chicken and Waffles
23
Crispy Fried Chicken paired w. fluffy Waffles. Served w. Maple Syrup and Butter
Canvas Breakfy Bowl
19
Poached Eggs served over Avocado, Spinach, Cherry Tomatoes, Feta, Black Beans, Balsamico and Chipotle Sauce
Eggs Benedict
17
Toasted English Muffin topped w. Peameal Bacon, Poached Egg and a Creamy Hollandaise Sauce. Served w. Tater Tots or Home Fries
Shakshuka
16
Arabic dish made on a skillet w. Poached Eggs, Tomato Sauce, Harissa, Onions, Peppers and a blend of spices – Served w. Toasted Artisan Baguette
Good Ol' Grilled Cheese
13
Toasted bread, filled w. seared Cheddar and Havarti Cheese - Served w. Tater Tots or Home Fries
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